Singapore’s three-Michelin-star Restaurant Zen reopened in August 2026 after a three-month refurbishment – with a medley of changes that mark its new chapter.
Founded in 2018 by Swedish chef Bjorn Frantzen, Zen inhabits a three-storey shophouse along the buzzing Bukit Pasoh Road in Chinatown.
The renewed interior swaps the previous living-room setting on the ground floor for a 16-seat stone counter, in a look more reminiscent of Frantzen’s eponymous restaurant in Stockholm and FZN in Dubai.
“I...